Sargassum seaweed, invader of Florida and Caribbean beaches, may be the ‘new norm’

If you’ve been to the Caribbean or Florida this past summer — or anytime the last few years — chances are you’ve encountered sargassum seaweed.

Sargassum is a natural phenomenon first reported by Christopher Columbus in the 15th century, but in recent years it’s flourished due to a host of factors.

“The Caribbean and Florida are both greatly impacted by this, currently the largest macroalgae bloom, with approximately 20 million metric tons of sargassum,” Barry Rosen, eminent scholar and professor at Florida Gulf Coast University told USA TODAY. It’s mainly affecting the Caribbean and Gulf of Mexico, Kathryn Scafidi, a graduate student in the Fish Ecology Lab at California State University, Northridge, told USA TODAY.

But what exactly is sargassum? Is it dangerous to travelers? Is it ever going to go away? We dig into all your burning questions below.

What is sargassum?

Sargassum is a seaweed with small air-filled “berries” that floats in island-like masses on the ocean. It’s naturally occurring and provides an important habitat for migratory organisms such as crabs, shrimps, sea turtles and commercially important fish species such as tuna and marlin.

Why is it appearing on beaches?

Sargassum has flourished in recent years due to the perfect combination of an increase in nutrient runoff from the Amazon River, upwelling off the western coast of Africa and changing water temperatures.

In 2011 the mats grew to form a 5,550-mile-long belt that extended from West Africa to the Caribbean Sea and Gulf of Mexico. Winds and currents then push the seaweed ashore. The floating mats are now affecting tourism, with visitors to some beaches facing stinking mounds of rotting seaweed at the waterline.

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